Month: January 2016

Host: Jennifer Caudle, DO Guest: Tasneem "Taz" Bhatia, MD Dr. Jennifer Caudle welcomes Dr. Taz Bhatia, associate professor in Integrative Medicine at Emory University School of Medicine and and Founder and Medical Director of the Atlanta Center for Holistic and Integrative Medicine. Dr. Bhatia is author of The 21-Day Belly Fix: The Doctor-Designed Diet Plan…

Host: Kathy King Guest: Elizabeth Strickland Can dietary choices play important health roles for patients with autism spectrum disorders? Addressing this question with host Kathy King is pediatric dietitian Elizabeth Strickland, author of Eating for Autism: The 10-Step Nutrition Plan to Help Treat Your Child's Autism, Asberger's, or ADHD. Ms. Strickland is the founder of…

Host: Kathy King Guest: Patsy Catsos FODMAPs are short chain carbohydrates (oligosaccharides), disaccharides, monosaccharides and related alcohols that are poorly absorbed in the small intestine. For patients with irritable bowel syndrome, Celiac disease, or inflammatory bowel disorders, ingestion of these carbohydrates can significantly worsen disease symptoms. How are low FADMAP diets constructed to control this…

Host: Kathy King Guest: Lily Nichols Controlling blood sugar and weight gain in expectant patients with gestational diabetes can be challenging. But the move toward lower carbohydrate diets for these patients has shown promise in controlling diabetic progression through pregnancy. Joining host Kathy King to discuss the mechanisms and rationales behind this nutritional guidance is…

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Host: Kathy King Guest: Diana Noland Fats in the diet: are they villains to our health, or necessary fuels and basic cellular components we can't live without? Exploring this and other important questions with host Kathy King is Diana Noland, dietitian and board-certified clinical nutritionist on the adjunct faculty of the University of Kansas Medical…